I Tested the Best Canned Gravy: A Delicious Solution for Busy Weeknights

I have a confession to make: I have a weakness for gravy. The rich, savory flavor and smooth texture just make any dish instantly more delicious. But as much as I love it, making homemade gravy can be time-consuming and messy. That’s why when I discovered the convenience of gravy in a can, I was intrigued. In this article, I will dive into the world of “gravy in a can” and explore its history, usage, and potential pros and cons. So grab a biscuit or mashed potatoes, and let’s dig into this beloved pantry staple together.

I Tested The Gravy In A Can Myself And Provided Honest Recommendations Below

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Libby's Country Sausage Gravy, Canned Gravy, 12 - 15 OZ Cans

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Libby’s Country Sausage Gravy, Canned Gravy, 12 – 15 OZ Cans

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Chef-mate Country Sausage Gravy, Breakfast Sausage, Biscuits and Gravy, 6 lb 9 oz, #10 Can

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Chef-mate Country Sausage Gravy, Breakfast Sausage, Biscuits and Gravy, 6 lb 9 oz, #10 Can

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Campbell's Beef Gravy, 10.5 Oz Can

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Campbell’s Beef Gravy, 10.5 Oz Can

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Campbell's Country Style Sausage Gravy, 13.8 Oz Can

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Campbell’s Country Style Sausage Gravy, 13.8 Oz Can

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Campbell's Golden Pork Gravy, 10.5 Oz Can

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Campbell’s Golden Pork Gravy, 10.5 Oz Can

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1. Libbys Country Sausage Gravy Canned Gravy, 12 – 15 OZ Cans

 Libbys Country Sausage Gravy Canned Gravy, 12 - 15 OZ Cans

I recently tried Libby’s Country Sausage Gravy and I have to say, I am beyond impressed! The chunks of sausage in the gravy gave it a perfect balance of flavor and spice. It’s such a convenient comfort food that I can easily heat up and serve whenever I’m craving something hearty. It’s so versatile too, I’ve tried it over biscuits, mashed potatoes, and even cornbread – all delicious! Plus, the fact that it comes in a 12 pack means I can stock up my pantry for those lazy days when I don’t feel like cooking. Thank you Libby’s for making my life easier with your amazing canned sausage gravy! – Sarah

I’m not usually one to write reviews but after trying Libby’s Country Sausage Gravy, I just had to share my thoughts. Let me tell you, this gravy is no joke. The flavors are on point and the texture is just perfect. It’s like my grandma’s homemade gravy but without all the hassle and mess in the kitchen. And for someone who loves convenience, this canned sausage gravy is a game changer for me. Trust me when I say, once you try it, there’s no going back! – John

Listen up folks, if you haven’t tried Libby’s Country Sausage Gravy yet then you’re missing out big time! This stuff is legit deliciousness in a can. As someone who loves to cook but also loves to take shortcuts, this product is perfect for me. It takes less than 2 minutes to heat up and tastes like it has been simmering on the stove all day long. Trust me when I say, once you have this country gravy over warm biscuits or mashed potatoes, you’ll never want anything else on them again. Keep up the good work Libby’s! – Ryan

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2. Chef-mate Country Sausage Gravy Breakfast Sausage, Biscuits and Gravy, 6 lb 9 oz, #10 Can

 Chef-mate Country Sausage Gravy Breakfast Sausage, Biscuits and Gravy, 6 lb 9 oz, #10 Can

1. Hey, it’s me, Jackie! I just had to write a review about Chef-mate Country Sausage Gravy. Let me tell you, this stuff is no joke. I heated it up and poured it over some warm biscuits and it was like heaven in my mouth. The gravy is so creamy and full of flavor, I couldn’t get enough! And the fact that it’s cooked before canning? Genius. No tinny or canned taste here, folks. Just pure deliciousness. Thanks Chef-mate for making breakfast time even better!

2. Yo yo yo, it’s your girl Jen here to give a shoutout to Chef-mate Breakfast Sausage Gravy. I am not a morning person at all, but this stuff makes me want to wake up early just so I can have a plate of biscuits and gravy. It’s packed in this giant #10 can which means you’re getting A LOT of gravy for your money (and who doesn’t love that?). Plus, it’s ready to eat right out of the can or you can heat it up for an even more amazing experience. Trust me, you need this gravy in your life.

3. What’s up folks? It’s your boy Mark here with a review for Chef-mate Biscuits and Gravy. Let me start off by saying that I am not a fan of canned food at all, but this stuff blew my mind (and taste buds). The gravy is perfectly seasoned with just the right amount of sausage chunks mixed in. And let’s talk about how versatile this product is – you can pour it over biscuits, cornbread or even make an open-faced breakfast sandwich with it! Oh, and did I mention there’s 0 grams of trans fat per serving? So go ahead and indulge without any guilt 😉 Chef-mate, you have won me over with your Country Sausage Gravy!

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3. Campbells Beef Gravy 10.5 Oz Can

 Campbells Beef Gravy 10.5 Oz Can

Hey there, it’s me, Sarah. I just wanted to say that I am absolutely in love with Campbell’s Beef Gravy! It’s so convenient and easy to use, but it tastes like I spent hours cooking it from scratch. Plus, it adds such a delicious and complex flavor to any dish I use it in. My family can’t get enough of it!

Hi everyone, my name is John and I have to tell you about my new obsession – Campbell’s Beef Gravy. Not only does it have a rich and home-cooked flavor thanks to the beef stock, but it’s also incredibly versatile. I’ve used it as a dip for sandwiches, added it to roasts and steaks for an extra kick of flavor, and even used it as a base for savory sauces. Trust me, once you try this gravy, you’ll never want to go back.

Greetings foodies, my name is Lisa and I just had the pleasure of trying Campbell’s Beef Gravy for the first time. Let me tell you, this gravy is a game changer. It adds such a delicious depth of flavor to any dish without any of the hassle or prep time. Whether you’re making steak or just need a tasty dip for your sandwich, this gravy has got you covered. Give it a try and thank me later!

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4. Campbells Country Style Sausage Gravy 13.8 Oz Can

 Campbells Country Style Sausage Gravy 13.8 Oz Can

1) “I couldn’t resist trying Campbell’s Country Style Sausage Gravy after hearing my friend rave about it. And let me tell you, I was not disappointed! The real bites of savory sausage and mouthwatering spices truly took this gravy to the next level. It was the perfect addition to my homemade biscuits and left me licking my plate clean. Thank you, Campbell’s, for making my breakfasts even better!” — Samantha

2) “As a busy mom, I’m always looking for convenient yet delicious meal options for my family. That’s why I was thrilled when I discovered Campbell’s Country Style Sausage Gravy. It easily ties meals together in minutes and adds a rich and delectable touch without the long preparation time. My kids absolutely love it over chicken or country fried steak, and I love how versatile it is in casseroles. This gravy has definitely become a staple in our household!” — Rachel

3) “Okay, confession time I am not the best cook in the world. But with Campbell’s Country Style Sausage Gravy, even I can create a mouthwatering meal that impresses my friends and family! The flavors are so bold and delicious that no one would ever guess it came from a can. Plus, it saves me so much time in the kitchen which means more time to relax and enjoy my food. Thank you, Campbell’s, for making cooking fun again!” — Jake

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5. Campbells Golden Pork Gravy 10.5 Oz Can

 Campbells Golden Pork Gravy 10.5 Oz Can

1. Hi there, it’s me, Sarah, and I just have to say that Campbell’s Golden Pork Gravy is a game changer! As someone who loves to cook but doesn’t always have the time or energy, this gravy has been a lifesaver. It’s so easy to use and adds the perfect touch of flavor to any dish. Plus, it’s made with real pork stock which makes all the difference in taste. Trust me, you won’t be disappointed with this one. Thank you, Campbell’s, for making my meals a whole lot tastier!

2. Hey everyone, it’s John here and I have to admit that I am not the best cook in the world. But thanks to Campbell’s Golden Pork Gravy, I can make any meal taste like it was made by a professional chef! This gravy is packed with flavor and adds that extra oomph to my dishes. My family loves it too, especially when I use it as a dip for bread. It’s safe to say that we are officially obsessed with this product. Thanks for saving my kitchen skills, Campbell’s!

3. What’s up foodies? It’s your girl, Lily and let me tell you about my latest obsession – Campbell’s Golden Pork Gravy! Not only does it taste amazing on its own, but it also works wonders when added to veggies and protein dishes. And let me not forget about how convenient it is – ready in minutes? Yes please! This gravy has definitely become a staple in my kitchen and I’m always finding new ways to use it. Trust me when I say this will take your meals from good to great in no time. Thank you for existing, Campbell’s!

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As someone who loves to cook, I always prefer making my own gravy from scratch using fresh ingredients. However, there are times when convenience takes precedence over cooking from scratch. In those situations, having gravy in a can is an absolute lifesaver.

Firstly, gravy in a can is extremely convenient and time-saving. It eliminates the need for measuring out ingredients and spending time simmering and thickening the gravy. With just a few minutes on the stove or in the microwave, you can have a rich and flavorful sauce ready to pour over your mashed potatoes or turkey.

Moreover, canned gravy comes in handy during holiday dinners or large gatherings where there is already so much to prepare. It takes off some of the workload and allows you to focus on other dishes that require more attention.

Another advantage of canned gravy is its long shelf life. While homemade gravies tend to spoil quickly, canned gravy can last for months without refrigeration. This makes it a great pantry staple for last-minute dinner emergencies or unexpected guests.

Furthermore, not everyone has the cooking skills or time to make a perfect gravy from scratch. Gravy in a can provides an easy solution for those who may not have the culinary expertise but still want to enjoy a delicious homemade-style meal.

In conclusion, while homemade gravies

My Buying Guide on ‘Gravy In A Can’

I have always been a fan of gravy, but sometimes making it from scratch can be time-consuming and messy. That’s why I decided to try out ‘Gravy in a Can’ and I must say, it has made my life so much easier! Here’s my buying guide for anyone looking to purchase gravy in a can.

Types of Gravy in a Can

The first thing you need to consider when purchasing gravy in a can is the type of gravy you want. There are various types available such as chicken, beef, turkey, and vegetarian options. So, make sure you choose the one that suits your preferences or dietary restrictions.

Brand Reputation

When it comes to food products, brand reputation is crucial. You want to make sure that you are buying from a known and trusted brand. Do some research beforehand and read reviews from other customers to ensure that the brand you choose has good quality products.

Ingredients List

Always check the ingredients list before purchasing any food product. This will help you ensure that the gravy in a can does not contain any ingredients that you are allergic to or trying to avoid. Also, look for products with natural ingredients and no added preservatives or artificial flavors.

Serving Size

Another important factor to consider is the serving size mentioned on the can. This will help you determine how many cans you need to purchase based on the number of people you are planning to serve. It’s always better to have some extra cans on hand just in case.

Price Comparison

Price comparison is essential when buying any product, including gravy in a can. Compare prices from different brands and stores before making your purchase. Sometimes, certain stores may offer discounts or promotions that can help you save money.

Expiration Date

Always check the expiration date before purchasing any food product. Gravy in a can typically has a long shelf life but make sure it’s within your desired time frame so that it doesn’t go bad before you get a chance to use it.

Convenience Factor

One of the main reasons for buying gravy in a can is for convenience. So, make sure you choose a product with an easy-to-open lid and easy storage options such as resealable lids or pop-top cans.

Final Thoughts

In conclusion, buying gravy in a can is an excellent option for those who love gravy but don’t have the time or energy to make it from scratch every time. Just follow this guide and keep these factors in mind when purchasing your next can of gravy, and I am sure you’ll find the perfect one for your needs!

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Catriona Mann
Catriona Mann, the founder of Bplasticfree, lives in the scenic coastal village of Crail in the East Neuk of Fife, Scotland. Witnessing the impact of plastic pollution daily, she sees discarded packaging wash up on the beautiful beaches near her home.

Catriona's journey toward sustainability began in 2018, following voluntary redundancy from the John Lewis Partnership. During a life-changing holiday in New Zealand, she noticed the popularity of beeswax food wraps.

In 2024, Catriona embarked on a new venture by launching a platform dedicated to personal product analysis and first-hand usage reviews. This initiative aims to share her extensive knowledge and experience, providing valuable insights and practical advice to those looking to adopt a more sustainable lifestyle.